Tour Start at 9h00, 11h30 & 16h00

Price : $35- 03 hours

Tour Code: HMPCK01

Departure time in the morning from: 9.00 am & 11.30 pm

Departure time in the afternoon from: 16.00

Type: Group size: From 1 persons to Max of 10 People

1) Phở ( beef noodle )

2) Nem ( Spring roll)

3) Bun Cha ( Vietnamese dish of grilled pork and noodle )

4) Nộm đu đủ ( papaya salad )

5) Cà phê trứng ( Egg Coffee)

Price : 35 USD/Person /Group Tour ( You are a member of group 1 to Max of 10 People )

You are amazed by the mesmerising authentic Vietnamese food which is not the same in your home country? Take a cooking class to learn the secrets and dazzle in delight your family and friends when you come back home!Viet cusine is simple like the people and the nature here. You don’t need to be a chef to make successful Viet dishes, but you do need the tips to make flavourful and proper ones.|

Apron Up Cooking Class is the place for you. Here you will get the family handed- down recipes and tips which cannot be found in books or else where. More over, you will be inspired to cooking by the enthusiastic and energetic people here.

We have classes covering the most popular and favoured Vietnamese dishes and alternatives that will adjust to all your desires

You will get to know some key useful VietnameseHanoi Fabulous Food and Sights Tour words to buy and bargain the necessary ingredients yourself , which is very useful for you to bargain anything you want to buy afterward in your Vietnam trip.

After buying the necessary ingredients for the class you choose, you will come back to our class kitchen and listen to the dishes’ principles and general methods, then watch how the guide prepare the foods. After that you can cook yourself and enjoy your Masterpiece!!!

With Apron Up Cooking Class, you can really get your hands on the cooking. You will buy & bargain your own ingredients and make everything from the scratch. Enroll in this class, you are guaranteed to have unforgetable experience while in Vietnam, and confidient to treat your beloved family and friends with the mesmerising Viet dishes when you come back.

Cooking Demonstration

You will prepare and cook by yourself under the instruction of the chef from the beginning to the end, learning how to marinate and to spice will be the most crucial lesson. You will also enjoy decorating dishes with carrot flowers, lemon grass stems, banana leaves and curved chili.